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    Culinary Masterpieces Await
    Indulge in Exquisite Dining
    At Les Botanistes, every plate is crafted with
    intent, featuring harmonious flavors that excite.
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    A Green Oasis Experience
    Breathe in the Ambiance
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    Locally Sourced Goodness
    Taste the Freshness of Quebec
    With a focus on local ingredients, each dish
    provides a taste of the region's culinary richness.
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Suggestions

Explore the featured selections!

CA$26.00

POMMETTE / FOIE GRAS / EPINETTE

CA$44.00

TOPINAMBOUR / BŒUF / CHOUX DE BRUXELLES

CA$14.00

POMME / COURGE / ROMARIN

CA$9.00

SORBET / CREME GLACEE / MERINGUE

About

Les Botanistes

Welcome to Les Botanistes, a culinary gem located in the heart of Sainte-Foy–Sillery–Cap-Rouge, Quebec. With its inviting atmosphere and a menu that reflects the beauty of the local landscape, this restaurant is a true celebration of fine dining. Nestled at 2010 Av. Jules-Verne, Les Botanistes is a sanctuary for food lovers, offering a unique twist on classic dishes while prioritizing local ingredients.

As you step inside, you're greeted by an airy interior adorned with lush greenery, lending a greenhouse-like ambiance that feels refreshing and serene. High ceilings and ample natural light complement the vibrant décor, making it a perfect spot for a leisurely brunch or an intimate dinner. The service here is commendable, with staff that are not just knowledgeable but genuinely passionate about the menu, ensuring that every guest feels at home.

The menu—though it may be limited for those who avoid meat or seafood—guarantees an exquisite experience with every dish. Highlights such as the Palet de courge musquee with escargots and thyme are a testament to Les Botanistes’ commitment to flavor and creativity. A rich blend of textures and tastes is paramount, with every bite transporting you to the heart of gourmet dining.

For mains, indulge in the Ballotine d'esturgeon, poached to perfection and paired with a creamy sauce that highlights the smoke-infused flavors of the sturgeon. It is a dish that resonates deeply with the essence of local cuisine while elevating it to a fine dining standard. The balance of ingredients, such as the creamy purée of celeriac and the delightful crunch of wild rice chips, showcases the restaurant's philosophy of harmonizing flavors.

Desserts at Les Botanistes are nothing short of a sweet finale to a gastronomic symphony. Treat yourself to the Crème brûlée au chocolat noir, where the deep, rich flavors of Saint-Domingue dark chocolate meet the refreshing burst of pear—an exquisite end to your meal. Alternatively, the Pâte à choux with hazelnut cream takes dessert to new heights, offering a delightful interplay of textures and tastes that is simply irresistible.

With rave reviews praising the restaurant’s atmosphere and outstanding service, it's clear that Les Botanistes has carved a niche for itself in Québec’s culinary landscape. Customers marvel not only at the sumptuous dishes but also at the warm, welcoming vibe that permeates the space. Whether you are looking to enjoy a delightful brunch, a sophisticated dinner, or just a cozy spot to escape the hustle and bustle of everyday life, Les Botanistes promises an unforgettable experience.

In conclusion, if you're seeking a dining experience that is both heartwarming and gourmet, look no further than Les Botanistes. Your taste buds will thank you, and your senses will be delighted.

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